azhureheart: (Default)
Je me suis fait ça hier et c'était trop bon. C'était une recette fourni par mon grand-père et il avait diablement bien visé. C'est pile mon truc.

Il faut :
- 10 carottes (+/- selon la taille)
- 1 oeuf
- de la crème liquide (10 cL)
- une gousse d'ail
- un oignon
- une demi botte de persil frais.
- sel, poivre
- huile, beurre
- une pate brisée

La recette )
et voilààààà !
azhureheart: (magical)
Just so you know, I like working with reactive people. We have a team of graphic designers... they are darlings. Every time I have to work with them, I know I can stop worrying for a bit.

Sunday, we have this family reunion for my grandfather's birthday. And guess what, I'm the one doing the cooking. I'm reading all of my books (and my favorite websites) as soon as I get a free second since Friday, and still, I haven't made much progress past the starters...

That won't prevent me from doing two kinds of tiramisu (classic and raspberry) this evening. And if the raspberry is any good (it's a first try), I'll have Sunday's dessert. :)

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azhureheart

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